Pizza For Breakfast? Experts say "Yep!"

 

Pizza for breakfast is an American classic. Whether it's cold and taken straight from the box or served after an early morning reheat, it's basically a delicacy all on its own. However, I've never characterized the tradition in any way, shape, or form as healthy. In fact, I'm pretty sure I haven't ever heard 'pizza' and 'healthy' in the same sentence...until now. According to New York-based nutritionist Chelsey Amer, a cheesy, greasy, carb-filled slice is better for you than your favorite breakfast cereal. So, I guess it's time for us all to rethink our a.m. eating habitsā€”and to celebrate.

Okay, okay, so before we get a deep-dish combo with extra cheese delivered tomorrow morning, the experts did also say, "A cereal made with whole grains, nuts or seeds, and fruit with organic grass-fed milk or plant-based milk is a better choice over a grease-laden pizza made with processed meat like pepperoni on a white flour crust." FUN-HATERS! šŸ¤£

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Kathi Yeager

Kathi Yeager

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